Can fruit trees see big branches in May

1. Apple trees have many flower buds. In order to reduce flower buds and improve ventilation and light conditions, remove or retract improperly located auxiliary branches and large backbone branches. Sparse fruiting branches or groups of fruiting branches that are too dense. The outer extension branches should be cut at the place where the buds are full, and the redundant annual branches under it should be appropriately cut off.

The inner chamber develops branches every year. Except for the extra-long short sections, it is generally cut lightly or not to form a certain number of flower buds for a young year.

2. Reduce flower buds and increase reserve branches. In winter, re-pruning the fruit branches, renewing the branch group, shortening the medium and long fruit branches, increasing the proportion of leaf buds, "replace flowers with flowers", in order to form sufficient flower buds for the next year.

When there are too many flower buds, a batch of senile short fruit branches and branch groups should be rejuvenated. After pruning, the ratio of flower buds to leaf buds should be around 1:3.

3. Apple trees have many flower buds, which are not easy to distinguish in winter, and can be re-cut when the flower buds swell in spring. Remove excess flower buds so that the new year will not be too big.

4. For apple trees with strong growth potential, if there are too many fruits, the central stem or part of the base of the large branches can be circumscribed once from late May to early June to promote the formation of flower buds.

5. For sturdy annual growth shoots and flower-prone varieties, long shoots can form flower buds in the same year, so more shoots and fewer cuts are needed to lay the foundation for the next year.

For the varieties that are not easy to form flower buds, it is not easy to form flower buds in the first year of long branching. Generally, they need to be long-termed for two consecutive years. They can only bloom and bear fruit in the third three years. They can be short-cut in the new year and will be treated as appropriate in the coming year.

The strong branches that have been grown for a year in the young year should be continuously grown to promote the formation of flower buds and wait until the young year to bear fruit.

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