Eating pumpkin can play a role in eliminating cancer-causing substances. Pumpkin contains a large amount of zinc, which is beneficial to the health of skin and nails. Antioxidant β-carotene has an eye-protecting and heart-protecting effect and can also eliminate nitrite amines. The mutation prevents the appearance of cancer cells.
Eating pumpkin can help the stomach to digest and protect the gastric mucosa. The pectin contained in the pumpkin can also protect the gastric mucosa of the gastric mucosa to avoid irritation from rough foods and promote ulcer healing. The contained ingredients can promote bile secretion, strengthen gastrointestinal motility and help food digestion. , suitable for stomach patients.
In addition, pumpkin can also effectively prevent and treat diabetes and lower blood sugar. Pumpkin seeds are also good foods and have the effect of repelling insects.
The pumpkin is warm, sweet and non-toxic. It has two functions: the spleen and the stomach. It has lungs, Qi, phlegm, deworming, constipation, nourishing the hair follicle wall, beauty anti-acne and other effects.
Indications are chronic illness deficiency, spleen and stomach weakness, phlegm, shortness of breath, burnout, loose stools, diabetes, worms and other illnesses.
1. Detoxification: contains vitamins and pectin, pectin has a good adsorption, can bind and eliminate bacterial toxins and other harmful substances in vivo, such as lead, mercury and radioactive elements in heavy metals, can play a detoxifying role.
2. Protecting the gastric mucosa and aiding in digestion: The pectin contained in the pumpkin can also protect the gastric mucosa of the gastric mucosa, avoid irritation from rough foods, promote healing of ulcers, and is suitable for stomach ailments. The ingredients contained in the pumpkin can promote bile secretion, strengthen gastrointestinal motility, and help food digestion.
3. Preventing Diabetes Mellitus and Lowering Blood Glucose: Pumpkin is rich in cobalt and is an essential trace element in human islet cells. It has special curative effects in preventing and treating diabetes and lowering blood sugar.
4. Elimination of carcinogenic substances: pumpkin is rich in zinc, which is good for skin and nail health. Antioxidant beta carotene has eye protection, heart protection and anti-cancer efficacy. In addition, pumpkin seeds are an excellent food source of important fatty acids such as omega-6 that are good for brain health.
5. Promotes growth and development: Pumpkin is rich in zinc and it is involved in the synthesis of nucleic acid proteins in the human body. It is an intrinsic component of adrenocorticotropic hormone and an important substance for human development.
6. Prevention of pregnancy edema and hypertension: Pumpkin fruit and fruit nutrition is extremely rich. Pregnant women with pumpkin flowers and fruits can not only promote the development of fetal brain cells, enhance their vitality, but also prevent pregnancy edema, high blood pressure and other pregnancy complications, promote blood clotting and prevent postpartum hemorrhage. Take 500 grams of pumpkin, 0 grams of glutinous rice, boiled pumpkin porridge, can promote liver and kidney cell regeneration, and at the same time reflect the recovery of appetite after early pregnancy to promote physical strength.
7. Defecation: The mannitol contained in the pumpkin has the effect of defecation, which can reduce the harm of toxins in the feces to the human body and prevent the occurrence of colon cancer.
8. Anti-cancer: The pumpkin can eliminate the mutation of nitrite amine and stop cancer cells from appearing.
9. Deworming: Pumpkin seeds have a good role in killing larvae of schistosomiasis and have a significant effect on patients with tsutsugamushi disease and tsutsugamushi disease (the method is swallowing pumpkin seeds after fast chewing).
10. Treat high blood pressure: eat more pumpkin (especially raw or steamed to semi-cooked), can lower blood pressure.
11. Treatment of asthma: steamed pumpkin mixed honey to eat, sooner or later, long-term use.
12. Governance chronic cough: pumpkin vines to go to the head, inserted into the bottle, so that the sap into the juice, after four hours with juice boiled water.
13. Governance edema, ascites, poor urination: pumpkin pedicle burned into powder, warm water delivery service, three times a day, each time 2 grams.
14. Treatment of burns, burns: pumpkin smashed juice, coated wounds. You can also apply the wound with pumpkin vinegar three times a day.
15. Treat dysentery: drink with pumpkin leaf decoction.
16. Pain: melon meat cooked application of the affected area, anti-inflammatory pain.
17. Delay aging and help hypoglycemic
Eat a little to support the pumpkin, pumpkin is rich in vitamins and calcium, phosphorus and other ingredients, is the master of stomach digestion, its pectin can protect the gastrointestinal mucosa from irritation of rough food, suitable for people with stomach problems edible. Moreover, the ingredients contained in the pumpkin can also promote bile secretion, strengthen gastrointestinal motility, and help food digestion. Anti-aging yams, yam almost free of fat, which contains a large number of mucin can prevent cardiovascular system fat deposition, prevent arteriosclerosis, enhance the body's immune function, delay aging. Pumpkin with yam to help reduce blood sugar, pumpkin, yam peeled, sliced; wok put oil heat, add pumpkin, yams fry, seasoning can be eaten.
Varicella Vaccine In Pfs,Varicella Vaccine,Varicella Vaccine To Kids,Take Varicella Vaccine
Changchun BCHT Biotechnology Co. , https://www.ccbcht.net