Hubei Daily News reporter Guo Xisong
Since the spring of this year, affected by the H7N9 epidemic, the poultry industry in our province has been greatly impacted. Yesterday, a report submitted by the Provincial Poultry Industry Association to the Provincial Bureau of Animal Husbandry and Veterinary Medicine showed that, at present, both the sales volume and the price of poultry products in the province fell and the farmers suffered a serious loss. In order to seek self-help by the industry, on February 24, an emergency symposium was held at Huazhong Agricultural University. Representatives from the industry and competent departments asked Chen Huanchun, an academician of the Chinese Academy of Engineering and an expert in livestock infectious diseases at Huazhong Agricultural University.
Poultry prices fell significantly
The monitoring data from the Provincial Poultry Industry Association showed that as of yesterday, the province's live chickens, white striped chickens and eggs had dropped from 8 yuan, 7 yuan, and 3.5 yuan per animal before the epidemic to 2 yuan, 5 yuan, and 2.1 yuan. In particular, the price of live chickens almost fell down.
"This level has been significantly lower than the cost of farming. Many aquaculture companies (households) have lost tens of thousands of yuan or even hundreds of thousands of yuan a day, which is very difficult to manage." Director of the Provincial Poultry Industry Association, Hubei Shendi Agricultural Science and Trade Co., Ltd. Chang Yang Xin worriedly pointed out that because many localities directly took live poultry embargoes, market closures and other source control measures, many companies to avoid risks, stop seedling production and business activities, which will give the province a balanced breeder breeding system Poor health and sustainable development of the poultry industry in the later period has brought hidden problems.
“If all regions are banned, the poultry industry, which is an important pillar of the agricultural economy in our province, may end up devastating, ultimately affecting the economic development of a place, the effect of precision poverty alleviation, and the effective supply of poultry products.†Vice Chairman of the Provincial Poultry Industry Association Xiong Wei, chairman of Yichang Changwei Agricultural Trade Co., Ltd., said that the company helped fifteen poverty-stricken farmers in Huangmahe Village, Yucunping Township, Yiling District, with accurate poverty alleviation model. Despite being affected by the market, the company's annual output has been From 10 million chickens and more than 5 million broilers to more than 200,000 feathers, they insisted on purchasing them at the original price signed with the impoverished farmers. They lost about 100,000 yuan per day and have lost more than 5 million since the end of last year. yuan.
“The hardest part is the large and medium-sized small and medium-sized farms (households), which are embargoed and prohibited from entering the market. It is tantamount to waiting for them to die.†Vice President of the Provincial Poultry Industry Association, Hubei Longjun Poultry Industry Chairman Ma Guoqiang bluntly stated.
Chen Huanchun: H7N9 can be controlled, there is no need to talk about bird color change
Academician Chen Huanchun said that human history is a history of fighting with the virus. Everyone must have the confidence to defeat the virus.
He pointed out that the current H7N9 virus is more difficult to find than other types of viruses, because it is highly pathogenic to humans and low pathogenic to chickens. Every time this season occurs, it will erupt, but it will occur earlier this year as a whole, and it will also be distributed quickly. The reason for this is that the first is the influence of climate and other factors this year, and the second is related to the consumption and eating habits of live poultry in some places.
Chen Huanchun said that the H7N9 virus can be completely inactivated when it is boiled at 70°C or higher for two minutes. There is no evidence that the H7N9 virus can be transmitted to humans through properly handled poultry or poultry eggs; there is also no evidence that the H7N9 virus can continue to be "human-to-human", and there is no need to talk about "bird discoloration."
In response to the current predicament, Chen Huanchun called for the poultry industry and the competent authorities to pay full attention to the construction of the industrial chain. Currently, efforts must be made to develop the popularization of detection reagents production. The slaughterhouses and fresh-keeping freezing technologies on the scale must also keep pace. At present, it is advisable to refer to pork trade methods, focus on slaughter, cold chain distribution, and fresh sales, and try to purchase and eat chilled fresh poultry, fresh poultry, and products with quarantine certificates. It has been scientifically proven that concentrated freshly slaughtered poultry and fresh poultry have the same nutritional value as slaughtered live poultry. They can also avoid direct contact with live poultry and greatly reduce the risk of H7N9 infection.
Competent authorities: At the time of excess capacity
"Every catastrophic event is dangerously endangered." With regard to the current prevention and control pressure, the director of the Provincial Bureau of Animal Husbandry and Veterinary Medicine, Ge Weixing, said that the issue should be looked at from another perspective. At present, at the provincial level, there is an overall surplus of chicken production capacity, and the elimination of some backward production capacity will benefit the healthy development of the entire industry. He encouraged the majority of farmers, especially leading aquaculture companies, to upgrade their products and upgrade the industry, and to accelerate the transition.
Chen Hongsong, the deputy director of the bureau, suggested that large companies should join hands to cope. The current protection of chicken seedlings is Bao Qingshan, and encourages anti-market operations. In the case of the Sudanese Red during that year, Anlu Shendan saw business opportunities from it, and the sales scale grew from 300 million yuan that year to 1.3 billion yuan today.
Deputy Director of the Ministry of Animal Husbandry and Veterinary Medicine, who is in charge of epidemic prevention and control, says that confidence is more important than gold at this time. He said that it is necessary to strengthen the control and control of discovering H7N9-positive areas, limiting the movement of live poultry, and closing the market of live poultry in towns and cities. For the live poultry market where H7N9-positive areas are not found, it is necessary to strictly implement “1110â€. , Disinfection for a week, a holiday in January, and an overnight stay).
He appealed to all aquaculture companies to strengthen farm biosecurity management, take the initiative to cooperate with inspection and quarantine inspections, and jointly explore long-term mechanisms such as "scale farming, centralized slaughter, cold chain distribution, and fresh listing" to explore poultry insurance and pass policies. Combine with the market to compensate for the losses caused by the current disaster.
This proposal was warmly responded to by industry representatives. “We hope relevant departments and media science will guide the public to get out of their misunderstandings, eliminate panic, and expand poultry product market consumption as soon as possible.†Yang Wei urged that the government’s competent authorities could learn from the grain purchase methods and carry out certain “conservation†of poultry eggs in our province. City "acquisition, storage and processing, establish a strategic reserve system for poultry eggs, and encourage enterprises to make deep processing transformation and upgrading in terms of policies and funds."
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