The medicinal value of green tea
Speaking of green tea, we must be familiar with each other. Green tea is the most widely used tea in China, with the largest variety of teas and the highest yield of tea. At the same time, in all teas in China, the medicinal value of green tea is the highest, and the content of caffeine is the lowest. About the function and effect of green tea People know most about radiation protection, anti-cancer, and whitening. Today's tea brand network provides you with a detailed introduction to the medicinal value of green tea.
The green tea is processed less during the production process, so the polyphenols contained in the antioxidant effect contain the highest number of tea in the public. Polyphenols are catechins, and most of the health benefits of green tea are due to it. Because of the polyphenols, green tea can help the body resist harmful free radicals and keep the body away from disease. In this respect, green tea is good for keeping the whole body healthy. Green tea also promotes the flow of blood throughout the body, strengthens blood vessels, and enhances the ability of blood vessels to provide oxygen and nutrients to the heart and brain. There is evidence that people who regularly drink Chinese green tea are 75% less likely to suffer stroke than those who do not drink green tea.
Green tea is considered to be at least used as a drug in China in 4000 years. Green tea lowers cholesterol levels, increases good cholesterol and lowers bad cholesterol. Green tea is rich in antioxidants called catechins (EGCG) that destroy cancer cells and also inhibit the growth of cancer cells. Although the French consume fat-rich diets, they are less likely to suffer a heart attack than Americans. Similarly, even if 75% of Japanese smokers, they have less influence. This is because they often drink green tea. It acts as a protective agent and causes premature death from heart attacks and cancer.
Green tea also destroys bacteria and prevents tooth decay. Researchers also found that green tea can even help dieters. Green tea leaves can also be used for cooking. The remaining leaves can be used as garden plants to grow better feces. The ingredients in green tea are currently polyphenols. This is the most effective antioxidant.
There are many benefits to drinking green tea that can prevent cholesterol from being absorbed by the digestive tract. Green tea also helps prevent unhealthy clotting. Washing your mouth with green tea after a meal can help fight bacteria and prevent tooth decay. Changyin green tea also helps to lose weight. The caffeine in tea burns excess calories and fat in the body is digested by polyphenols.
With regard to the medicinal value of green tea, it is as described above that drinking green tea has a lot of effects. At the same time, using green tea leaves to boil water to bathe can not only remove body odor, but also remove dirt, and maintain skin's power. Commonly used tea bath can reduce the occurrence of skin diseases, make the skin shiny, soft, such as fat, summer arrived, the beauty of the MM must try. With more and more awareness of tea, the number of people who have expanded tea affiliation and tea wholesale business has gradually increased. Xiaobian reminds you to look for regular and well-known tea companies when you choose a franchisee