Both vegetables and edible fungi can be cultivated in a greenhouse, but can they be cultivated in the same greenhouse and cultivated simultaneously? In fact, vegetables and edible fungi can be cultivated in the greenhouse at the same time. In order to reduce production costs and increase economic efficiency, farmers in many regions in China are engaged in the intercropping of edible fungi and vegetables, and the intercropping of edible fungi and grain. This method of intercropping can save energy. Labor costs, increase the production of edible fungi, and increase the economic benefits of farmers. Here are some notes on intercropping between vegetables and edible fungi:
Both can be complementary in ventilation and lighting
Ventilation conditions can be complementary, because the growth of vegetables is the use of carbon dioxide, the release of oxygen, while the growth and development of edible fungi use oxygen to produce carbon dioxide, between the two can be less ventilated, to solve the problem of poor ventilation of cultivated edible fungi.
Light conditions can complement each other, intercropping vegetables and edible mushrooms in the greenhouse, and vegetables are hi-light plants. Vegetables can both light and shave edible mushrooms. At present, Changchun, Shandong, Hebei, and other places in the greenhouse or greenhouse for vegetables and edible fungi intercropping, management is simple and convenient, and good efficiency.
High yield and good efficiency
The intercropping of vegetables and edible fungi can extend the cultivation cycle of edible fungi and increase the management cost. Moreover, the intercropping of vegetables and edible fungi needs to cover soil and water, and the produced edible fungus has sediment and reduces the quality of edible fungi. To solve these two problems, some measures can be taken. For example, mushroom strains can be used as a single mushroom to produce more than 60% of the mushroom yield. After that, the intercropping system will be used to bury the bacteria bag in the vegetable shed and cover it with mushrooms. A thin layer of rice straw is placed on the surface of the cover soil to prevent splashing of muddy water.
Can use mushrooms and coated spray to prevent mushrooms or produce phytotoxicity
The intercropping of vegetables and edible fungi also has a negative side, such as edible mushrooms need to stimulate the temperature difference before the mushrooming, and the larger temperature difference is unfavorable to the flowering of the vegetables; there is also the occurrence of pests and diseases of vegetables that affect the edible fungi. After the bags were covered with soil, the mushrooms were filled with water for dry and wet differential stimulation, and potassium dihydrogen phosphate or ethephon was sprayed for mushroom stimulation. When not using mushrooms, vegetables can be directly sprayed with pesticides for pest control. If the mushroom bags are already bred, dichlorvos can not be used to kill insects. If spraying with high concentrations of pesticides, the mushroom bed can be covered with plastic film and sprayed. After 24 hours, the plastic film can be opened to ensure the occurrence of phytotoxicity.
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