The soy protein content in soybean meal is very high. It is rich in various types of amino acids. After enzymolysis or fermentation treatment, it is more easily absorbed than the original soybean protein and has low antigen. It is an ideal vegetable protein feed for young livestock. However, the traditional soybean meal processing process will cause bitterness and odor in the soybean meal, and it will not be easily overcome. The palatability as a feed is greatly discounted and not favored by livestock. Beijing Huaxia Kangyuan Science and Technology Co., Ltd. adopts the latest microbiological engineering technology to separate and obtain high-performance strains. The golden bacon feed starter compounded with other effective substances can effectively overcome the bitterness and odor produced during the traditional processing of soybean meal and replace it with it. It is the sweet liqueur that turns pods into the real favorite of livestock.
The golden bait feed starter contains many functional bacteria such as spore bacteria, lactic acid bacteria, etc. The fermented soybean meal has sweet and sweet aroma after fermented by lactic acid bacteria, and the pH value is decreased, which can effectively improve the palatability of the soybean meal and promote the growth of livestock and poultry. In addition, the presence of functional microflora in soybean meal can also reduce the addition of antibiotics and acidifiers, thereby reducing feed costs. Studies have shown that the crude protein content of soybean meal after fermentation is increased by about 10% compared with raw materials. After soybean meal is fermented by the gold bait feed starter, various antigen components and anti-nutritional factors contained in the soybean meal are effectively reduced and removed, and the protein is also broken down into more easily absorbable small peptides, which are weaned piglets and young birds. It is a good source of protein for many high-end economic animals.
The digestive system of piglets or young animals that have been weaned has not been well developed, and its ability to digest plant proteins is relatively weak. Fermented soybean meal contains a large number of small peptides that can be absorbed directly by them. Moreover, the antigenicity of fermented soybean peptides is low, and the probability of an allergic reaction after eating young animals is also greatly reduced. Therefore, fermenting soybean meal into feedstuffs and livestock by using the golden bait feed starter can significantly suppress the occurrence of digestive tract diseases in livestock; improve immunity and promote growth; and can significantly reduce the use of drugs such as vaccines and antibiotics; Survival rate; reduce pollution to the environment, with obvious social and ecological benefits.
In addition, feeds should be fed to livestock fed with fermented feeds. Young animals should be added at 20% to 30% of their feed, big pigs and chickens and ducks should be added at 30% to 50% of the feed (dry weight). In the feeding of fermented feed, it is necessary to adopt a step-by-step method. Do not substitute too many full-priced materials at one time. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline Website: Taobao Website: http://shop35396982.taobao.com
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