Techniques for increasing the fruit set rate of strawberries

0.025% sodium naphthaleneacetate It is safe for humans and animals, has no pollution to the environment, and has obvious economic benefits. After using the cream, it can mature 5-7 days early, increase single fruit weight by 10-20%, and reduce strawberry cracking. .

The correct method should be used to use the ointment, and the supporting management measures will follow up. Otherwise, it will not achieve the desired effect:

First, the suitable varieties are early-maturing varieties such as Tongzi No.1 and Strawberry Prince.

Second, the use time: 15-30 days after the flower thank, 35 days after the effect is not obvious.

Third, the use of: hand wearing a film glove with a thumb and index finger to apply the ointment to the upper part of the fruit handle of strawberry young fruit, so as to avoid contamination of the fruit surface by the drug, do not need to apply too much. If the temperature is low, it is not convenient to squeeze, you can put the sun in the sun and make it slightly soft.

Fourth, pay attention to matters. 1. Be careful not to apply to the young fruit. If the fruit sticks with the ointment, it will cause stains. 2, must first thin fruit, and can not leave too much fruit. Otherwise it will affect the yield of the next fruit. 3. The application amount of strong fruit fertilizer should be increased to enhance the growth potential of the tree. 4. A seedling should not be coated with all the fruits. Generally, only 30-40% of the whole tree is applied, and the young fruit near the base of the seedling is applied. 5, harvested in batches. The fruit of the ointment is first collected, and the uncoated ointment is still able to continue to increase.

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Yellow Waxy Corn Kernels

The most common waxy and sweet corn market, waxy corn has higher nutrient content than ordinary corn, containing 70-75% starch (and almost all amylose), more than 10% protein, 4-5% fat and 2 % Of multivitamins have more grains, VA, VB1, and VB2 than rice with the highest content of protein, fat and VB2. Yellow corn also contains carotenoids, such as rice and wheat. The molecular weight of waxy corn starch is more than 10 times smaller than that of ordinary corn. The starch makes glutinous rice sticky and softer than ordinary hard corn. Its digestibility is more than 20% higher than that of ordinary corn, and it is suitable for people with irregular teeth. At the same time, the content of amylose (a kind of polysaccharide) is very high, which is not suitable for diabetics.

Waxy corn is also called sticky corn. The grains have rough, waxy endosperm, similar to shiny, transparent grains, such as hard and dented corn. Its chemical and physical properties are controlled by a recessive gene located on chromosome 9. 100% of the starch in the endosperm is amylose.

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