Introduction to American Frogs
The economic value of American frogs
The beauty frog is a kind of nutrient and dietetic good product at home and abroad. The frog is delicate and white in color and rich in nutrients. It is a high-protein, fat-free, low-cholesterol nutrient supplement with a variety of nutrients higher than chickens, ducks, goose, pigs, cows, and mutton. A variety of Chinese and Western cuisines are delicacies. Dividends are listed as one of the nine famous dishes in the world today. They are also precious dishes reserved on the U.S. State Banquet. According to research by nutrition and health experts, the meat of the frog also contains various active peptides and unsaturated fatty acids, which are still beneficial to the human body. Frequent consumption of frog meat can reduce the chance of stomach problems, reduce high blood pressure, treat obesity, and enhance the elderly. And children's ability to get sick. To this end, the GCC has sent letters and recommendations to countries around the world recommending that frog meat be one of the ideal animal nutrition and health products for the future of mankind.
The economic value of the comprehensive utilization of beautiful frogs is also relatively high, and serial processing of various frog products can be carried out. The beautiful frog frog is thin and tough, soft and smooth, and flexible. It is a Raw Material for various kinds of leather tanning. It can produce high-grade leather products such as leather shoes, wallets, ties, and gloves. The nutritional value of many by-products remaining after processing frog meat is also high. , containing a variety of amino acids, carbohydrates, vitamins and minerals, can be used as livestock and aquaculture, aquaculture high-quality protein feed; also can use the delicious frog viscera to make nutritious meat sauce with beautiful frog bone coal to take food frog gum, The frog oil is used to make high-grade lubricants for the defense industry. A variety of high-grade and mid-range series of cosmetic products can also be made from frog milk and frog oil.
The economic benefits of breeding beautiful frogs
Located in the north temperate zone, China has a good natural environment for breeding American frogs and a vast market for selling frog products. At present, China's frog breeding industry is in its infancy and has not yet formed large-scale commercialization, specialization, and factory aquaculture production. The development potential is huge. The live frogs currently sold on the Chinese market are sold at prices of up to RMB 50 per 1,000, and the supply is tight and demand exceeds supply. Frog products are also in great demand in the international market. Currently, the service price of fresh frog meat per kilogram is 20-30 US dollars in the international market. The beautiful frog is a new large-scale meat frog species introduced in China. Its cold resistance is strong. Under artificial breeding conditions, no hibernation habits can be grown as long as they are fed. The frog's body weight is 5-7 times that of the frog, and the largest one is 1.8 kg. The frog is docile, not good at jumping, crawling and walking, spawning, fast growth, wide feeding, easy feeding, easy management, and less disease. A female frog spawns 7000-10,000 eggs a year. From 4-5 days from spawning to hatching, it takes only about three months for a commercial frog to grow from a young frog to 0.4-0.5 kilograms. If stocking is conducted, bait investment can be greatly reduced and the economic benefits can be more significant.
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