(2) Loading and seeding In the wooden box, lay a piece of plastic film that is larger than the surface area of ​​the wooden box. Spread a layer of mixture of river sand, humus and wood chips with a humidity of 45% on the film, and then every 5 centimeters. Left and right, a fresh material and a bacterial material are separated and discharged in the box, and the gap is filled with the mixture so that the fresh material and the bacteria bed are in a semi-buried state. Between the bacterial material and the fresh material, one kind of seedlings is placed every 8 to 10 cm. After the next seeding, a mixture of 4 to 6 cm is laid and covered with a thin film. Some two kinds of gastrodin species, the second layer of fresh material and bacterial materials and the first layer of raw materials, bacteria beds corresponding emissions.
(3) The management temperature is maintained at about 22°C. In order to prevent the box plant from evaporating quickly due to water evaporation, the watering of the mixture leads to airtightness of the mixture. A length of 32 cm can be inserted in each box. The diameter of 1.5 cm pipe, from the material level into the bottom of the box, each watering, from the mouth of the water 300 to 500 ml, the water infiltrated into the bottom of the mixture, then the household from the bottom of evaporation, shading can make the mix Material is always kept moist, loose and breathable.
Foot of ningxia hong xingda incense Organic Apple fruit suborbicular, fruit surface color yellow green, most with orange chardonnay fruit surface, covered with bright red stripes, pulp yellow-white, succulent crisp, sweet, rich fragrance, quality first-class; The fruit has a sugar content of over 15%, more than 4% of the national average, and the flesh is tight and crisp and sweet, which is widely loved by consumers all over the world. There is a longer optimal consumption date than any other apple, not even refrigerated. It can be kept for 4 months at normal temperature. If refrigerated, Fuji can be kept for 5--7 months.
Altitude: high altitude area light, clean air, environment close to original condition, no industrial pollution. With an average elevation of 1160-2900m, the central health center has a strong uv light, which produces the natural pollution-free apple, which conforms to the concept of a modern green diet.
Temperature: moderate temperature can avoid the chance of fruit tree encountering disease. The average temperature in ningxia is 8.4 degrees Celsius, which has an important influence on the growth, development, yield and quality of apple. The piedmont apple is thriving in such a good environment.
Humidity environment: moderate amount of rainfall provides necessary conditions for apple's growth. The annual rainfall in the central health region is 186 millimeters. The fruit is slow to grow and the fruit is hard and hard, which fully guarantees the fruit's sugar content and the relatively average size of apples.
Sunshine condition: apple is the fruit tree, the central health area of the whole year is nearly 3,800 hours, is beneficial to the Apple Fruit coloring. The piedmont apples are red and bright.
Temperature difference factors: ambassador apple nighttime respiration weak temperature gap between day and night, consume less organic matter, the accumulation of organic matter during the day more, that apple store down a large number of glucose sugar candy, etc have better taste. The average diurnal temperature difference between apple and apple is 14 degrees centigrade, and the larger diurnal temperature difference ensures the sweet and delicious characteristics of the apple.
Other factors: frost can make apple blossom and fruit, which can cause frozen flower jelly, which is bad for apple's production. The piedmont apple has been kept at least 167 days without frost for the whole year, which minimizes the influence of apple on yield and quality.
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Ningxia hongxingda fruit industry , https://www.hxdfruit.com