Peanuts have been eaten by all and are popular foods for everyone. However, peanuts are not suitable for all people. Eating peanuts in a certain group of people may cause harm to life. Therefore, the following people need to pay attention to them. It is not suitable for eating peanuts.
1, gout patients. Gout is a disease caused by a group of purine metabolic disorders and patients have hyperuricemia. As the high-fat diet will reduce the uric acid excretion and aggravate the condition, the peanuts should be fasted during the acute attack of gout, and only moderate consumption of gout during the remission of gout.
2, gallbladder resection. Bile is important for the digestion and absorption of fat. After a person eats, the gallbladder contracts, discharging the bile into the duodenum for digestion and absorption. High-protein and high-fat foods stimulate the gallbladder the most, resulting in a large amount of bile emissions. After gallbladder removal, bile can not be stored, and it will inevitably affect the digestion of fat in peanut and other oil crops.
3, gastric ulcer, chronic gastritis, chronic enteritis patients. Many such patients have chronic abdominal pain, diarrhea or indigestion and other symptoms, the diet should be small meals, light oil. Peanut nuts, high in protein and fat, are difficult to digest and absorb. Such patients should be fasted.
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